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Jelly of Espelette pepper 90g

We extracted the best of the Espelette pepper to make an Espelette pepper jelly.

3,41 €

Goes beautifully with foie gras, cheese and asparagus.
Chef's tip: replace vinegar with Espelette pepper jelly in your vinaigrette salad dressing.

Extrait de piment d’Espelette, sucre, citron, pectine.

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