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Mashed potato with mustard

Mashed potato with mustard

  Infos Recette

  Pour 6 personnes

  Préparation : 60mn

  Ingrédients Recette

  • 1 kg potatoes
  • 4 teaspoons of Ederki traditional mustard with Espelette pepper
  • 25 g butter
  • salt
  • pepper
  • a few springs of chopped chives

  Préparation Recette

  • Peel, wash and cook the potatoes in boiling water for 45 minutes
  • Once cooked, place the potatoes in a bowl with the butter, mustard, salt, pepper and chives.
  • Mash with the back of a fork until you have obtained the desired texture.

Add a few more teaspoons of mustard with Espelette pepper if you want a spicier experience!

Great served as a side with meat or fish.

  Chez Ederki ...

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